Cut the hard
boiled eggs in half lengthwise and remove the yolks into a
small bowl. Mash the egg yolks with Posh Nosh Creamy Mayo
Spread, mustard and cheese. Fill the white halves with the
yolk mixture and refrigerate.
Just before serving, cook bacon over medium heat in a skillet
until evenly brown and crispy.
Crumble into little bits. Scatter the bacon bits on the devised
eggs and serve!