Roasted Garlic Cloves
This is the perfect way to add flavour to any of the dishes you’re making at home. How do the cloves get their Italian flavor? They are first roasted in oil with Italian herbs, like thyme, basil and rosemary, and chili flakes. Each garlic clove will be in its whole form and pretty soft. Just pick them out of the oil and add them to what’s cooking in your kitchen. You’ll feel the taste quotient shooting up – and the demand for second helpings of your dish matching it! (Oh, and one more thing – in case you’re wondering about the oil, please don’t let it go waste. It’s wonderfully flavoured by all those garlic cloves that gave it company and can be put to good use in your cooking.)
 
 
     
     
  There’s so much one can make with Posh Nosh sauces – you
can get pretty creative and come up with the piece de resistance
that will leave your family and friends asking for more! Here are
some recipes that come with the stamp of quality as they are from
the experts.